Kitchen Display System – Restaurant Ordering Application
Streamline and optimize your kitchen operations
Kitchen Display System (KDS) is a digital restaurant ordering solution that replaces traditional paper tickets and brings structure and efficiency to your kitchen workflow.
What is the Kitchen Display System restaurant application?
Kitchen Display System (KDS) is an advanced digital solution for restaurants and bars, specifically designed to organize and optimize kitchen workflows. Instead of printed paper tickets, the KDS restaurant application displays all orders in real time directly on kitchen screens, providing clear and structured visibility for the entire team. Fully integrated with Breeze POS, the KDS order management application eliminates communication errors, optimizes preparation times, and allows chefs to focus on what matters most: quality and speed of service.
Kitchen Display System – Key Features
All orders are displayed digitally on dedicated screens, eliminating printed tickets and ensuring full visibility in the kitchen.
Orders placed by waiters or customers through the restaurant or bar application are instantly transmitted to the kitchen, removing delays and communication errors.
Within the kitchen application, you can set preparation priorities and highlight urgent orders, enabling your team to work more efficiently and stay in control during peak hours.
The system sends real-time notifications to waiters when a dish is ready to be served, helping reduce waiting times and improve table turnover.
Orders can be distributed by kitchen sections (grill, bar, dessert, etc.) or by individual chefs, ensuring clear organization and accountability.
The KDS restaurant and bar application enables you to monitor kitchen productivity and preparation times in real time, quickly identify bottlenecks, and continuously optimize operational processes.
How does the Kitchen Display System works?
All orders entered into Breeze POS are instantly displayed on the KDS kitchen and restaurant application screens — with no printed tickets and no delays.
Dishes are automatically routed within the restaurant application to the appropriate section screens (grill, dessert, bar), ensuring every chef knows exactly what to prepare.
Waiters and managers can track the progress of each order in real time within the restaurant application — whether it’s in preparation, completed, or delayed.
When a dish is ready, the waiter receives an automatic notification and can serve the customer immediately.
The system generates detailed reports on preparation times, team productivity, and kitchen workload — enabling smarter, data-driven decisions.
Reduced Preparation Times:
Restaurants using KDS report up to a 20–30% decrease in order completion time, thanks to centralized visibility and real-time notifications.
Fewer Communication Errors:
By eliminating printed tickets and sending orders directly to the kitchen, human errors and incorrect dishes are significantly reduced.
Improved Operational Efficiency:
Chefs work in a more organized environment, while service staff receive instant notifications when dishes are ready — reducing customer wait times.
Enhanced Customer Satisfaction:
Faster and more accurate service increases customer loyalty and reduces complaints.
Optimized Staffing Costs:
With fewer errors and shorter wait times, managers can allocate teams more efficiently and adjust staffing levels based on the actual order flow.
